1.13.2010

Crumbs of the Day: Wednesday, January 13

Bryan and I were out all day today, so I didn't get a chance to read through a lot of the foodie news that I usually check out. Instead, here are a few cool things I came across and thought you might enjoy!

FOODSPOTTING!
If you're a foodie and have an iPhone, download the Foodspotting app. It's a visual local guide that lets you find dishes, not just restaurants, thanks to foodspotters who report sightings of foods they love.



PIZZERIA MOZZA INTRODUCES BBQ RIBS TO ITS WEDNESDAY MENU
"Spicy, sweet, tender and addictively meaty." - TastingTableLA

STORING LEFTOVER WINE
TheKitchn.com, one of my favorite foodie sites, answers their question of the day: how to store leftover wine. Check out how well wine stays drinkable and for how long.


ONCE BITTEN, TWICE FRIED: WHERE TO FIND THE BEST FRIES IN L.A.
LA Weekly shares their take on L.A.'s best fries.


WHAT ARE YOUR MOST FUN KITCHEN TOOLS?
The Kitchn offers up a fantastic reader-submitted list of fun kitchen tools, like VeggieChop, the VedgeHog, Cherry Chompers and more.


FOODIE HUMOR: HOW TO MAKE AN EPISODE OF BAREFOOT CONTESSA
Do you love Ina Garten's recipes and TV show, Barefoot Contessa? God knows I do. But sometimes it's just ridiculous; how many fabulous dinner parties do you need to have with your fabulous gay friends? FoodNetworkHumor.com explains below:


SEND FOOD TO HAITI
Epicurious has a list of organizations – the International Red Cross, Oxfam, and Action Against Hunger, to name a few – working to send disaster relief to Haiti, after yesterday's devastating 7.0 earthquake. If you want to help out, click here.




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